The Coffee Shop Owners’ Guide to Choosing Plant Milks
Discover which plant milks work best for cafes. Compare oat, soy, almond & coconut milk for taste, froth, cost & environmental impact.
Discover which plant milks work best for cafes. Compare oat, soy, almond & coconut milk for taste, froth, cost & environmental impact.
A guest blog by Marielle Williamson, a student at Duke Kunshan University, about the importance of adopting oat milk as the default in coffee shops.
Here’s a snapshot of the latest plant-based food nudges and defaults movement happening across our communities.
The Better Food Foundation (BFF) has teamed up with the research team at Faunalytics to release a deep dive report into the peer-reviewed science behind Plant-Based Defaults. Here’s our digest of Plant-based Defaults shifts sweeping college campuses this semester.
One of the most effective ways to serve planet-friendly food is one our followers already know — serving plants by default.