Tools for climate-friendly dining
Read moreAaron S. Gross, Ph.D. is Director of the Center for Food Systems Transformation and a Professor in the Theology and Religious Studies Department at the University of San Diego. He is the founder of Farm Forward and serves on the boards of several animal protection and sustainability organizations. He has authored 4 books and his scholarship and advocacy have been discussed in The Guardian, New York Times, Washington Post, The New Yorker and Civil Eats.
By using this website, you agree to our Privacy Policy and you consent to our placement of cookies on your device.