The Better Food Foundation is committed to promoting sustainable dietary change. We empower community networks, including cultural and faith-based institutions, authors, and NGOs, to reshape the narrative of food and dietary choices.
Better Food Foundation powers a dynamic network of 40+ organizations and 150+ nonprofit leaders revolutionizing how we eat. Together, we’re implementing plant-based defaults and strategic nudges across universities, cities, sports venues, restaurants, and beyond—making sustainable food choices the easy, delicious option. This isn’t just collaboration; it’s a growing movement reshaping America’s plates, one default at a time!
Religious communities and leaders play a vital role in shaping dietary norms and organizing people to work for food and animal justice. The Better Food Foundation supports faith leaders who are building movements for ethical diets and sustainable agriculture within their religious communities. Through our network of faith-based leaders, BFF also provides resources—such as plant-based default food policy toolkits, speakers, and educational events—that people of faith can use to advocate for diet change in their own religious communities. To learn more and get connected to this multi-faith coalition, visit our Faith in Food action page.
Through grantmaking, marketing, and project collaboration, the Better Food Foundation amplifies the voices of authors who are reshaping how people think about food. In particular, we have supported projects by the following authors: